Slow Cooker Street Corn Chicken – The Comfort Spoon

Introduction

Slow Cooker Street Corn Chicken brings together juicy, tender chicken and the irresistible flavors of Mexican street corn, all effortlessly prepared in your slow cooker. With sweet corn, creamy sauce, tangy lime, and a touch of spice, this crowd-pleasing dish transforms humble ingredients into a cozy, vibrant main course—making it ideal for weeknight family dinners, easy potlucks, or meal prep.

Why You’ll Love Slow Cooker Street Corn Chicken

What sets this meal apart is its unique flavor combination—a perfect marriage of zesty lime, crema-style sauce, sweet corn, and hearty chicken. The slow cooker method infuses every bite with layers of flavor, while the hands-off cooking means you get a spectacular, restaurant-worthy dish with minimal effort. It’s an exciting twist on classic chicken and a guaranteed favorite at any table.

Flavorful Street Corn Sauce Prep

The signature sauce features a blend of creamy mayonnaise (or Greek yogurt), tangy lime juice, chili powder, smoky paprika, and a sprinkle of cotija or parmesan cheese. Corn kernels—fresh, frozen, or canned—all work beautifully, soaking up the spices and creamy tang, and infusing into the chicken as it slowly cooks. For even more depth, stir in fresh cilantro and a dash of garlic.

Effortless Assembly in the Slow Cooker

Begin by placing chicken breasts or thighs in your slow cooker. In a bowl, mix together corn, mayonnaise or Greek yogurt, fresh lime juice, chili powder, smoked paprika, and cheese. Pour this mixture over the chicken and let the slow cooker do the work! By the end, the chicken will be tender and coated with an irresistibly creamy corn topping.

Serving Suggestions for Street Corn Chicken

Serve this dish over fluffy rice, quinoa, or your favorite grain for a hearty meal. Top with extra cotija cheese, chopped cilantro, and lime wedges for brightness and color. Round out your table with a fresh green salad or roasted vegetables to create a complete dinner with minimal hassle.

Nutritional Information and Serving Size

This recipe yields approximately 4 generous servings. Each serving typically contains around 350-400 calories, depending on the size of the chicken breasts and amount of cheese used. It’s a comforting main dish that balances lean protein with vibrant veggies and a satisfying sauce.

Slow Cooker Street Corn Chicken – Recap

This flavor-packed dinner turns classic comfort food into something special, blending the sweet, zesty goodness of street corn with tender, slow-cooked chicken. Simple, irresistible, and perfectly suited for everything from meal prep to family gatherings.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—making your grocery trip speedy and meal planning a breeze!

Instructions

1. Place the chicken breasts or thighs in the bottom of your slow cooker.
2. In a medium bowl, whisk together corn, mayonnaise (or Greek yogurt), sour cream, lime juice, chili powder, paprika, garlic, salt, pepper, and half of the cotija cheese.
3. Pour the corn mixture evenly over the chicken in the slow cooker.
4. Cover and cook on low for 4–5 hours or on high for 2.5–3 hours, until the chicken is cooked through and tender.
5. Optional: In the last 30 minutes, sprinkle in the chopped jalapeño or a splash of hot sauce for a touch of heat.
6. When ready, shred the chicken slightly in the slow cooker or leave the breasts whole, and gently stir so everything is coated in the sauce.
7. Top with remaining cotija cheese, fresh cilantro, and serve with lime wedges over rice or with warm tortillas.

Weekly Meal Planning

This Slow Cooker Street Corn Chicken adapts beautifully to your weekly meal prep. Save and schedule this recipe to plan out your week and auto-gen smart shopping lists by combining ingredients from all your planned meals.

Planning Benefits:

– Instantly combines ingredient quantities from multiple recipes
– Groups groceries by store aisle for super-efficient trips
– Reduces duplicate buys and prevents forgotten staples
– Simplifies weekly meal prep and saves time in the kitchen

Pro tip: When planning several recipes, schedule your meal plan so common ingredients (like chicken, corn, or cilantro) are tallied together—saving money and minimizing waste.

Cook and Prep Times

Prep Time: 10 minutes
Cook Time: 4–5 hours on low or 2.5–3 hours on high
Total Time: 4 hours 15 minutes (on low)