Simple Ground Pork Enchiladas

Introduction

If you’re looking for a bold, satisfying dinner that hits every comfort-food note, Simple Ground Pork Enchiladas belong at the top of your meal plan. With juicy seasoned ground pork, melty cheese, and a rich enchilada sauce, this dish offers layers of flavor and just the right amount of spice—without complicated prep or hard-to-find ingredients. It’s a crowd-pleaser for family dinners or casual entertaining because it’s delicious, adaptable, and easy to assemble.

Why You’ll Love These Ground Pork Enchiladas

What sets this recipe apart is its fuss-free approach: a savory pork filling with just a few pantry staples, rolled up in tender tortillas and baked under a blanket of cheese and red enchilada sauce. The flavor is robust but not overwhelming, and the cheese gets bubbly and golden in the oven, making every bite pure comfort—no lengthy marinating or chopping required.

Preparing the Savory Pork Enchilada Filling

The magic begins with browning ground pork, then adding onions, a touch of garlic, and classic Mexican spices like cumin and chili powder. A spoonful of tomato paste and a splash of broth build depth without extra simmering. The filling is hearty but not heavy, balancing perfectly with the tangy sauce and cheese.

Assembling the Simple Ground Pork Enchiladas

Lay out your soft tortillas, spoon in the pork mixture, top with cheese, and roll them up. Arrange them seam-side down in a baking dish. Once all enchiladas are nestled closely together, douse with enchilada sauce and a final sprinkle of cheese. Baked hot, the flavors meld beautifully and the top becomes irresistible.

Serving Suggestions for a Standout Enchilada Dinner

Top your enchiladas with chopped cilantro, sliced olives, or diced avocado for a colorful finish. Serve with a side of Spanish rice, fresh salad, or even just a wedge of lime for brightness. These enchiladas also freeze and reheat exceptionally well for make-ahead meals.

Nutritional Information and Serving Size

This recipe yields about 8 enchiladas, serving 4 hungry adults. Each enchilada contains roughly 320 calories, depending on cheese and sauce choices. It’s a balanced meal offering protein and satisfying flavor, suitable for a variety of dietary preferences.

Simple Ground Pork Enchiladas (Recap)

Combining comfort, flavor, and weeknight simplicity, these easy pork enchiladas are destined to become a regular rotation in your menu. They’re quick to prepare, universally loved, and endlessly customizable to suit your tastes.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and stress-free meal planning.

Instructions

1. Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
2. In a large skillet over medium-high heat, add ground pork. Cook for 3-4 minutes, breaking it apart as it browns.
3. Add the chopped onion and cook for 3 more minutes, until softened. Stir in the garlic, tomato paste, cumin, chili powder, paprika, oregano, salt, and pepper. Cook for another minute until fragrant.
4. Pour in the broth. Let simmer for 2-3 minutes, allowing the mixture to thicken slightly. Remove from heat.
5. Spoon about 1/4 cup of the pork mixture down the center of each tortilla. Sprinkle a small amount of cheese (reserve half for topping). Roll up tightly and place seam-side down in the baking dish.
6. Pour enchilada sauce evenly over the rolled tortillas and top with the remaining cheese.
7. Bake for 18-22 minutes, until the cheese is melted and bubbly. Let cool slightly before garnishing with cilantro, avocado, or olives if desired. Serve warm.

Weekly Meal Planning

These enchiladas are an excellent contender for your weekly meal lineup—they store and reheat beautifully. Save and schedule this recipe to easily plan dinner nights and enjoy the power of smart shopping lists that track ingredients across all your planned meals.

Planning Benefits:

– Instantly calculates total ingredient quantities for all recipes
– Organizes your list by grocery department
– Eliminates duplicate buys and overlooked items
– Makes meal prep and weeknight cooking smoother

Pro tip: When you schedule recipes together, CookifyAI combines ingredient amounts—so if you need cheese for enchiladas and another meal, you’ll see the total amount at a glance, saving you money and reducing waste.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes