Crockpot Lo Mein | Life Made Sweeter

Introduction

Crockpot Lo Mein is the ultimate answer to effortless, homemade takeout that tastes just as good—if not better—than your favorite restaurant fare. The beauty of this recipe lies in its simplicity and the slow cooker’s magic: vibrant veggies and tender noodles soak up a perfectly balanced, savory sauce, while you’re free to tackle the rest of your day. With minimal prep and maximum flavor, Crockpot Lo Mein is perfect for busy weeknights or relaxed weekends when you want restaurant-quality comfort without standing over the stove.

Why This Crockpot Lo Mein Stands Out

What makes this Crockpot Lo Mein a true crowd-pleaser isn’t just its adaptability to whatever protein or vegetables are on hand—it’s that every strand of noodle is infused with aromatic, garlicky, umami sauce. The slow cook blends flavors effortlessly, yielding a dish that’s deeply satisfying and ridiculously easy. Whether you’re feeding a family or meal prepping for the week, this Lo Mein will become a go-to in your rotation.

Prep Like a Pro for Crockpot Perfection

Starting with even, consistent veggie cuts ensures everything cooks at the same pace and gives your Lo Mein authentic takeout texture. The Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper makes prepping bell peppers, carrots, and onions lightning fast and yields beautiful, uniform slices.

For the sauce, simply whisk your ingredients together—soy sauce, garlic, ginger, and a touch of sesame oil. If you love perfectly shredded chicken or beef, the Chicken Shredder Tool Twist for Kitchen will save your wrists and give you tender, even pieces without mess.

Layering and Slow Cooking Your Lo Mein

Begin by adding your chosen proteins to the crockpot (chicken, beef, or tofu all work well). Top with all your meticulously chopped veggies and pour over the sauce, making sure everything is coated. The beauty of this dish is that it’s nearly hands-off from here—just set your crockpot on low and let it work its flavor-building magic for several hours.

Shortly before serving, stir in your cooked noodles. Using a set of Lifewit Silverware Drawer Organizer, Expandable, Large, Black keeps your kitchen tools neatly organized, so your tongs or pasta forks are always at hand for a quick toss and serve.

Serving and Storing Suggestions

For the freshest leftovers and easy meal prep, portion your Crockpot Lo Mein into Rubbermaid Brilliance Food Storage Containers, Set of 5 (3.2 Cup) to keep each serving leak-proof and ready to grab for lunch or dinners throughout the week.

Serve the Lo Mein straight from the slow cooker, garnished with sesame seeds and sliced green onions. It pairs beautifully with a crisp salad or simple steamed veggies for a complete meal.

Nutritional Information and Yield

This Crockpot Lo Mein recipe serves 6 generous portions. Each bowl comes in at around 350–400 calories, depending on your protein and sauce variations—making it a filling, lighter alternative to greasy takeout.

Flavor-Packed Crockpot Lo Mein (Recap)

The unmatched convenience and flavor of Crockpot Lo Mein will win over picky eaters, busy parents, and anyone who loves easy, customizable one-pot meals. Perfect for meal prepping or feeding a crowd, this Lo Mein is a palate-pleasing, hassle-free dinner solution.

Instructions

1. Prep all vegetables using your Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper for quick, uniform slicing.
2. Place chicken (whole breast or thighs), bell pepper, carrots, peas, onion, and minced garlic in the base of your crockpot.
3. In a bowl, whisk together soy sauce, oyster sauce, honey or brown sugar, sesame oil, ginger, and pour over the ingredients in the crockpot.
4. Cover and cook on low for 4–5 hours, or until chicken is cooked through and veggies are tender. (If using beef, check doneness at 4 hours.)
5. Remove chicken and use the Chicken Shredder Tool Twist for Kitchen for easy shredding. Return meat to the crockpot and stir.
6. Whisk together cornstarch and water to make a slurry; stir into the crockpot. Let cook another 20–30 minutes to thicken sauce.
7. Meanwhile, cook noodles according to package instructions. Drain.
8. Add cooked noodles to the crockpot, tossing everything to coat in the sauce.
9. Garnish with sliced green onions, sesame seeds, and chili flakes if desired.
10. Store leftovers in Rubbermaid Brilliance Food Storage Containers for easy grab-and-go meals.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 4 to 5 hours
Total Time: 5 hours 15 minutes

Enjoy flavorful, easy Crockpot Lo Mein that’ll make you skip takeout night after night!