Instant Pot Homestyle Chicken & Veggies
Introduction
Instant Pot Homestyle Chicken & Veggies is your answer to a hearty, comforting meal that comes together in a fraction of the time it takes to cook traditional stove-top versions. This recipe delivers juicy, tender chicken and perfectly cooked vegetables, all bathed in a flavorful broth—making weeknight dinners delicious, nourishing, and perfectly simple.
It’s a fantastic crowd-pleaser for busy families, meal preppers, or anyone craving the comforting nostalgia of classic homestyle cooking—without spending hours in the kitchen.
Why Instant Pot Chicken & Veggies Is a Must-Try
What sets this dish apart is the Instant Pot’s ability to rapidly infuse flavor while keeping chicken moist and vegetables tender—not mushy. The pressure-cooking method extracts deep taste in record time, so you’ll enjoy rustic, home-cooked goodness any night of the week. The balance of hearty chicken and colorful, nutrient-packed vegetables makes this meal both satisfying and wholesome.
Preparing Your Ingredients for Effortless Flavor
For the most consistent results, uniform vegetable cuts are key—this ensures everything cooks evenly. Use a Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper to quickly dice carrots, potatoes, onions, and celery into perfect bite-sized pieces. Lay out your chicken breasts or thighs, season generously, and you’re halfway to a delicious dinner.
A sturdy, easy-clean Bamboo Cutting Boards for Kitchen, Set of 3 makes prep streamlined and helps keep meat and veggies separate for safe food handling.
How to Cook Homestyle Chicken & Veggies in the Instant Pot
Set your Instant Pot Duo 7-in-1 Electric Pressure Cooker, 6 Quart to the sauté function to brown the chicken for extra flavor. Sautéing the aromatics first—onion and garlic—will help deepen the dish’s savory backbone before layering in vegetables and broth.
Pressure cook everything together for perfectly juicy chicken and fork-tender veggies. The sealed environment enhances every note, creating that slow-cooked taste in mere minutes.
When it comes time to shred the chicken for serving, a Chicken Shredder Tool Twist for Kitchen, Elegant Black makes quick work of the job and is especially handy if you’re meal-prepping extras for later.
Serving and Storing Your Homestyle Meal
Spoon your chicken and veggie medley into deep bowls and garnish with fresh herbs like parsley or thyme for an appetizing presentation. For easy transport and fresh leftovers, pack portions into leakproof Rubbermaid Brilliance Food Storage Containers, Set of 5 (3.2 Cup). Their airtight seal keeps everything moist and flavorful for lunch the next day.
Serve with crusty bread for a complete, hearty meal that’s bound to become a staple in your dinner lineup.
Nutritional Information and Serving Size
This recipe yields about 6 generous servings. Each portion contains approximately 350–400 calories, offering a balanced mix of lean protein from chicken and vital vitamins and fiber from assorted vegetables.
Instant Pot Homestyle Chicken & Veggies (Recap)
Enjoy classic comfort food made efficiently and deliciously with the Instant Pot. This homestyle chicken and vegetable meal brings robust, nostalgic flavors to your table with effortless prep and minimal cleanup—making it ideal for busy home cooks and families alike.
Ingredients
Instructions
- Set your Instant Pot Duo 7-in-1 Electric Pressure Cooker, 6 Quart to the sauté function. Add olive oil, then brown the chicken for 2 minutes per side. Remove and set aside.
- Add onions and garlic to the pot, sauté for 2-3 minutes until fragrant.
- Use a Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper to prep carrots, potatoes, and celery. Layer vegetables in the pot, then top with browned chicken.
- Pour in chicken broth, add thyme, rosemary, bay leaf, salt, and pepper.
- Seal, set to Pressure Cook (Manual) for 10 minutes. Once done, allow a natural pressure release for 10 minutes, then quick release any remaining pressure.
- Remove bay leaf. Shred chicken using a Chicken Shredder Tool Twist for Kitchen, Elegant Black, then return to the pot and stir to combine.
- Ladle into bowls, garnish with chopped parsley if desired. Pack any leftovers in Rubbermaid Brilliance Food Storage Containers to enjoy throughout the week.
Cook and Prep Times
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Enjoy a nourishing, homestyle meal that’s sure to become a new favorite for all ages!